Ingredients

4 C. zucchini, cut into chunks (2 med.)
1/2 med. onion, thinly sliced or chopped
4 eggs, beaten
1 1/2 C. (6 oz.) shredded cheddar cheese
1 (2 oz.) jar pimiento, drained
1/2 tsp. salt
Dash of pepper

Cooking Instructions

Place zucchini and onion in a 10″x6″x2″ baking dish. Cover with plastic wrap, turning one edge back slightly to vent. Microwave at high for 7 minutes. Drain. In large bowl mix together eggs, cheese, pimiento, salt and pepper. Add zucchini and onions, stirring well. Grease dish in which vegetables were cooked. Pour mixture into dish and cover with paper towel. Microwave at medium high 8 to 10 minutes, stirring and removing paper towel after 4 minutes, or until center is set.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and