Ingredients

1 C. raw wild rice 3 C. chicken broth
1 C. diced celery 1/4 C. minced onion
1/2 C. melted butter 4 oz. can mushrooms
1/2 tsp. salt 1/2 tsp. pepper
1/4 tsp. sage 1/4 tsp. thyme

Cooking Instructions

Cook rice in boiling broth. Saute celery, onions and mushrooms in butter for 2-3 minutes. Combine all ingredients. Makes about 6 C. or enough to stuff a 10 pound turkey. Also great with any wild game.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)