Whole Wheat Bagel Bread
Ingredients
1 tsp. active dry yeast
1 tsp. gluten
2 C. whole-wheat flour
1 1/2 tsp. salt
2 Tbsp. honey
5 1/2 ounces warm water
1 1/2 pound loaf:
1 1/2 tsp. active dry yeast
1 1/2 tsp. gluten
Cooking Instructions
For Panasonic/National machines, use 2 tsp. of yeast for 1 1/2 pound loaf. Combine ingredients according to manufacturer’s directions.
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)
