Ingredients

1 chicken or turkey, whole
oleo margarine

Cooking Instructions

See Pit Cooking. (Search Title for Pit Cooking)
Salt the cavities of chicken or turkey, rub the outside with oleo. Cook stuffed or unstuffed, double wrapped in foil, in hole for 4 to 5 hours.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)