White Butter Milk Cake
Ingredients
2 C. white sugar
2 unbeaten egg whites
1 tsp. soda
1/2 tsp. salt
1/2 C. margarine
2 3/4 C. cake flour
1 tsp. vanilla
1 3/4 C. buttermilk
Cooking Instructions
Cream together sugar, margarine and egg whites. In another bowl, sift together 2 or 3 times the cake flour and salt. Then combine buttermilk, soda and vanilla separately. Add dry and liquid mixtures about 1/3 at a time. Pour into two 9 inch pans or a 13 x 9 inch pan and bake at 350 degrees for 25 to 30 minutes.
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and
