Wheat And Barley Bread
Ingredients
1 1/8 C. water
1 1/2 C. bread flour
1 1/2 C. whole wheat flour
1/2 C. barley flour
1 1/2 tsp. salt
1 1/2 Tbsp. butter or margarine
1 1/2 Tbsp. nonfat dry milk powder
2 tsp. active dry yeast
Cooking Instructions
Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
