Vegetarian Lentil Soup 1
Ingredients
1 1/2 C. washed lentils
2 celery stalks, sliced
2 carrots, peeled & sliced
1 med. onion, chopped
1 potato, diced (opt.)
Dash of sherry
Dash of olive oil
2 Tbsp. red wine vinegar
2 bay leaves
Salt & pepper
Approx. 3 C. water
Cooking Instructions
Combine above ingredients in a large pot. Bring to boil, reduce heat and simmer approximately 1 1/2 to 2 hours. Check occasionally to see if water is needed.
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)
