Ingredients

1 pack onion soup mix
1 C. sour cream
1/3 C. mayonnaise
2 C. minced cooked turkey
1/2 C. pecans, finely chopped
1 Tbsp. pimento, chopped
2 Tbsp. parsley, minced
paprika
assorted crackers

Cooking Instructions

Combine soup mix with sour cream and mayonnaise. Stir in turkey, nuts and pimento. Refrigerate for several hours for flavors to meld and mixture to thicken. Mound on a platter, sprinkle with parsley and paprika. Serve chilled with crackers.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)