Ingredients

1 1/2 lbs. ground turkey
2 eggs
1/3 C. quick cooking oats
1/3 C. shredded carrots
1/3 C. chopped onion
1/3 C. chopped celery
1/3 C. tomato juice
1 Tbsp. Dijon style mustard
3/4 tsp. celery salt
1/2 tsp. dried dill
1/2 C. chili sauce
2 Tbsp. packed brown sugar
2 tsp. Worcestershire sauce

Cooking Instructions

In bowl, combine turkey, eggs, oats, carrot, onion, celery, tomato juice, mustard, celery salt, and dill. Shape into loaf in 9 x 5 inch loaf dish. Shape loaf so meat does not touch sides of dish. Cover with wax paper. Microwave at full power (high) for 7 minutes. Pour off juices. Combine remaining ingredients; mix well. Spoon over loaf, coating entire top and sides. Microwave at 30% (medium low) for 30 minutes. Give dish a half turn once during cooking time. Cover with foil and let stand 5 minutes. Serves 6.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and