Ingredients

1 can tuna, drained
1 1/2 C. cooked elbow macaroni
1 tsp. celery seed
4 Tbsp. mayonnaise or salad dressing
Salt & pepper

Cooking Instructions

With a fork separate chunks of tuna in large mixing bowl. Rinse macaroni in cold water. Add to tuna in bowl. Mix mayonnaise, salt, pepper and celery seed well. Chill until ready to serve.
 
 
"Blessed are those who hunger and thirst for righteousness, for they shall be satisfied." (Matthew 5:6)