Ingredients

2 cans drained tuna
1/2 C. chopped celery
1/2 C. chopped green onions
1 C. mayonnaise
1 pkg. Knox gelatin
1/3 C. cold water
1 C. boiled tomato soup concentrate
1 (8 oz.) pkg. cream cheese

Cooking Instructions

Mix gelatin in cold water. Mix all other except soup and gelatin. Put gelatin into hot soup and stir. Add to rest of mix and put in mold. 1 1/2 quart mold.
 
 
For you shall go out in joy and be led forth in peace; the mountains and the hills before you shall break forth into singing, and all the trees of the field shall clap their hands.(Isaiah 55:12)