Ingredients

2 1/4 C. flour
1/2 tsp. baking soda
1/2 tsp. salt
1 C. margarine
1 C. yogurt; fruit
2 C. sugar
3 eggs
1 tsp. vanilla

Cooking Instructions

Combine all ingredients. Blend on low speed, then beat for 3 minutes at medium speed. Pour batter into greased, floured 10 inch bundt pan. Bake at 325 for 60 minutes. Cool 15 minutes in pan before removing.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)