Ingredients

3 Tbsp. unsalted butter
2 large eggs; (extra large)
1/3 C. creme de cacao
3/4 C. water
1 tsp. salt
1/3 C. good quality ground chocolate
4 Tbsp. nonfat dry milk
1/4 C. sugar
3 C. bread flour
1 Tbsp. yeast
3 1/2 ounce Toblerone bar (dark or milk)(1 3 1/2 ounces bar)

Cooking Instructions

Place all ingredients except the Toblerone in the machine, program for raise bread and press start. When the beeper sounds at the end of the second knead add the Toblerone.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)