Ingredients

2/3 C. pinto beans, cooked and drained
2/3 C. garbanzo beans, cooked and drained
1-1/2 C. green beans sliced, steamed
1/2 C. celery, diced
1/4 C. red onion, diced
1/4 C. pimientos, diced
1/4 C. parsley, chopped
2 Tbsp. natural rice vinegar
1 Tbsp. lemon juice
4 tsp. olive oil
1/4 tsp. salt
freshly ground pepper
lettuce leaves

Cooking Instructions

In salad bowl combine all ingredients, except lettuce. Chill. Serve on lettuce leaves.
 
 
"Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)