Ingredients

1 lg. onion, diced
1 stick butter
Salt and pepper to taste
6 to 8 med. trout

Cooking Instructions

Line plate with paper towels. Mix onion, butter, salt, and pepper. Place butter mixture inside trout. Cook on high 10 minutes until tender. Tastes like cooked on grill. Cover with wax paper.
 
 
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)