Ingredients

1 large top sirloin roast about 3 to 4 pounds
1 1/2 C. apple juice
1 tsp. garlic powder or garlic seasoning
2 medium onions cut in wedges
1/3 C. vinaigrette sun dried tomato,
Balsamic, your choice
2 packages brown gravy mix-1 1/4 oz. each
1 Tbsp. brown sugar
1/2 tsp. allspice

Cooking Instructions

Place the roast and onions in the crock pot, add remaining ingredients. Cook on low for about 9 to 11 hours, or until roast is tender, cut or shred pot roast in smaller pieces. Serve over noodles with a tossed salad.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: