Ingredients

3 C. mashed sweet potatoes (about 3 medium)
1 1/2 C. sugar
2 eggs, beaten
1 tsp. vanilla
1/2 C. milk
Topping:
1/3 C. margarine
2/3 C. light brown sugar
1/3 C. flour
1 C. chopped nuts

Cooking Instructions

Combine first five ingredients. Mix using a mixer. Place in a 9″x9″ square pan. With a mixer, mix together the margarine, sugar and flour . Spread over above ingredients, then add the chopped nuts. Bake 350°for 30 minutes. Note:This can also be made up ahead and kept frozen for up to 2 months without baking until ready to use.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)