Ingredients

1/2 C. water
1/3 C. sweet potato; peeled chopped
milk
3/4 apple; peeled, shredded
1 1/2 tsp. margarine; or butter
2 1/3 C. bread flour
2 tsp. brown sugar
3/4 tsp. active dry yeast

Cooking Instructions

In a small saucepan combine the water and potato. Bring to boiling; reduce heat. Cook covered, about 8 minutes or till very tender. Mash potato in the water. Measure the potato-water mixture. Add enough milk to make 2/3 C. total. Cool to room temperature. Add ingredients to machine according to manufacturer’s directions.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and