Ingredients

1/2 C. sugar
2 Tbsp. water
2 packages Sweet n Low
2 large eggs, whites only
1/4 tsp. cream of tartar
1/2 tsp. vanilla

Cooking Instructions

Combine sugar, water, Sweet n Low, egg whites, and cream of tartar in top of a double boiler. Beat at high speed for 1 minute. Set over simmering water in bottom of double boiler. Continue to beat at high speed for 4 to 5 minutes, or until soft peaks form. Remove from heat. Add vanilla to frosting. Continue beating at high speed 1 to 2 minutes, or until thick enough to spread on a cooled cake. Use about 2-1/2 Tbls. per portion if frosting individually, or use this amount to frost a 2-layer cake or a 9-inch square cake, both of which would then be cut into equal servings.
 
 
In the beginning was the Word, and the Word was with God, and the Word was God. (John 1:1)