Strawberry Ice Low Calorie
Ingredients
1/4 C. granulated sugar replacement
1 C. water
1 tsp. cornstarch
1 C. strawberries pureed
1 Tbsp. lemon juice
red food color (optional)
Cooking Instructions
Combine water, sugar replacement, and cornstarch in a saucepan. Bring to a boil; reduce to a simmer. Simmer for 5 minutes. Stir in the puree and lemon juice with the food color. Pour into freezer trays; cover with wax paper and freeze. For a fluffy texture, freeze until mushy. Scrape into a mixing bowl; beat until just loosened. Return to tray and freeze.
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)
