Ingredients

1 angel food cake
1 packet frozen whipped topping, large
1 packet strawberry gelatin, large
1 packet frozen strawberries

Cooking Instructions

Tear the cake into walnut-size pieces and scatter over bottom of 10 inch x 13 inch sheet cake pan. Dissolve gelatin in 2 C. of boiling water and then 2 C. cold water. Allow to jell a little. Fold in the frozen strawberries and whipped topping which has thawed a little. Pour over cake and refrigerate until set. Decorate with whipped cream or additional whipped topping and fresh strawberries.
 
 
For to us a child is born, to us a son is given; and the government shall be upon his shoulder, and his name shall be called Wonderful Counselor,?Mighty God, Everlasting Father, Prince of Peace.(Isaiah 9:6)