Ingredients

1 (24-32 oz.) top sirloin
2 lg. garlic cloves, minced
1 thick slice ginger, minced
1 C. light soy sauce
1 C. mushroom soy sauce
2 Tbsp. olive oil
1/2 tsp. sesame oil
1 lemon, juiced
1/3 C. sherry
Chili flakes, adjusted to personal preference

Cooking Instructions

Mix the above ingredients and marinate the top sirloin in the mixture for 3-4 hours (turning over often). Grill over coals until desired doneness is achieved. Serves 4.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)