Ingredients

2-1/4 C. all purpose flour
1/4 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. ground allspice
1/2 tsp. ground nutmeg
1/4 tsp. ground cloves
1/4 tsp. salt
1/2 C. margarine
1/3 C. granulated sugar replacement
3 Tbsp. granulated fructose
1 egg
1/4 C. liquid fructose

Cooking Instructions

Sift together flour, baking soda, cinnamon, allspice, nutmeg, cloves, and salt; set aside. Using an electric mixer, beat margarine until light. Combine sugar replacement and fructose in a bowl; stir to mix. Add granulated sugar replacement and granulated fructose into creamed margarine. Beat in egg and liquid fructose. Gradually stir flour mixture into creamed mixture. Press dough from a cookie press (use thin setting or small tip) onto ungreased cookie sheets, following press manufacturer’s directions. Bake cookies at 375 degrees F. for 8 to 10 minutes, or until edges of cookies are delicately browned. Move to cooling racks.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)