Spice Beer Cake
Ingredients
3 C. flour
2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. cloves
2 C. brown sugar, packed
2 eggs, beaten
1 C. shortening
1 C. raisins or chopped dates
1 C. chopped pecans/walnuts
2 C. beer
Cooking Instructions
Sift together dry ingredients. Cream together shortening and sugar; add eggs. Mix fruit and nuts with 2 Tbls. of the flour mixture. Add flour mixture alternately with beer. Stir in fruit and nuts. Pour into a greased and floured 10 inch tube pan and bake at 350 degrees for 1 hour, or until cake tests done. Or pour into a greased and floured 9×13 inch pan and bake at 350 degrees for 45 minutes to 1 hour or until cake tests done.
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)
