Ingredients

2 Tbsp. butter
1 sm. chopped onion
1 (6 oz.) pkg. corn chips (4 C.)
2 C. grated sharp Cheddar cheese
1 (1 lb.) can chili without beans
1 (1 lb.) can kidney beans, drained
1 (12 oz.) can Mexicorn, drained

Cooking Instructions

In a 12 x 8 inch casserole, add butter and onion. Microwave at high 3 minutes, stirring once. Reserve 1 cup corn chips and 1 cup cheese. Blend remaining chips, cheese, chili, beans, and corn with onions. Microwave (high) covered 8 to 9 minutes, rotating 1/4 turn halfway through cooking. Sprinkle with reserved cheese. Microwave (high), uncovered, 3 minutes. “Ring” remaining corn chips around edge. Rest 5 minutes. Serves 8.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)