Sour Cream Rye
Ingredients
1 1/2 tsp. yeast
1 1/3 C. bread flour
2/3 C. rye flour
1 1/2 Tbsp. sugar
2 tsp. caraway seeds
2 Tbsp. gluten (optional)
1 tsp. salt
1/4 C. sour cream
5/8 C. water
Cooking Instructions
Dump in ingredients in order given. Bake on light crust setting.
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)
