Ingredients

1/3 C. instant mashed potato flakes
1/3 C. sour cream and water to make 1-1/3 C.
1 Tbsp. butter or margarine
1 tsp. salt
3 1/2 C. bread flour
4 tsp. snipped chives
1 Tbsp. sugar
1 1/2 tsp. bread machine yeast

Cooking Instructions

Place potato flakes in a 2-C. measure. Add sour cream and enough water to equal 1-1/3 C.. Add potato mixture (treating as a liquid) and other ingredients in order given by manufacturer. Basic/white bread cycle. Medium/normal color setting.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)