Ingredients

1 lb. med. shrimp, shelled and cleaned
1/2 C. butter or margarine
1/2 tsp. salt
1/2 Tbsp. finely chopped garlic or to taste
2 Tbsp. lemon juice
1 Tbsp. parsley flakes
Paprika (optional)

Cooking Instructions

1. In round baking dish, heat butter and garlic 1 1/2 to 2 minutes on high until butter is melted. 2. Add lemon juice, parsley and salt; stir in shrimp. Heat, covered, 4 to 5 minutes on power level 7 until shrimp is done, stirring once. Let stand covered 5 minutes; sprinkle with paprika before serving. Serves 4. NOTE: For TWO servings, follow above procedure; halve all ingredients. Heat butter 3/4 to 1 minute on high and shrimp 2 1/2 to 3 minutes on power level 7.
 
 
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)