Ingredients

2 lbs. snapper fillets
1/2 C. sesame seeds
1/4 C. melted butter

Cooking Instructions

Lightly brush both sides of fillets with melted butter. Roll fillets in sesame seeds. Grill over medium-hot coals for about 4 minutes per side. Serves 4.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)