Ingredients

2 lbs. hot sausage (or Half and Half)
1 med. onion, chopped
1 green pepper, chopped
1 C. celery, chopped
1 C. uncooked rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 sm. can mushrooms
1 1/2 C. water

Cooking Instructions

Break up sausage and cook lightly; drain off grease. Mix all ingredients together and microwave in a greased 9 x 13 inch dish on high about 30 minutes. Grate Cheddar cheese on top to taste for last 15 minutes.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: