Ingredients

1 can pink salmon
1 (8 oz.) pkg. Philadelphia cream
cheese
1 Tbsp. finely chopped onion
1/4 tsp. salt
2 or 3 dashes of Worcestershire sauce
Chopped nuts (to roll ball in)

Cooking Instructions

Mix all ingredients well (except nuts). Roll into ball, then roll ball over chopped nuts.
 
 
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)