Rye Bread With Onions And Caraway
Ingredients
2 C. bread flour
1/2 C. rye flour
2 Tbsp. sugar
1 Tbsp. dry milk
1 tsp. salt
1 Tbsp. butter
1/4 C. onions; chopped
1 1/2 tsp. caraway seeds
3/4 C. water
1 tsp. yeast
Cooking Instructions
Place all in order given in your bread machine and follow manufacturers instructions for best results. This recipe can be made with the regular, rapid or delayed time bake cycles.
"Give us this day our daily bread." (Matthew 6:11)
