Rum Flavored Fruit Sauce
Ingredients
1/4 C. boiling water
1/4 C. raisins
4 ripe bananas, peeled
1 orange, peeled
1 lemon, juice of (2 Tbsp.)
3/4 tsp. rum extract (optional)
Cooking Instructions
Pour boiling water over raisins; let stand until raisins are plump. Combine all ingredients in a blender. Puree until smooth.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
