Ingredients

1 C. ricotta cheese
3 eggs
1/4 C. flour
4 tsp. baking powder
1/4 tsp. salt
salad oil
powdered sugar

Cooking Instructions

Beat ricotta with eggs and sugar until blended and smooth. In another bowl, stir together flour, baking powder and salt. Add to ricotta mixture, beating until smooth. Pour oil into deep pan to depth of 1-1/2 inches. Heat to 360 degrees on deep frying thermometer. For each puff, drop a rounded teaspoonful into hot oil, frying several at a time until golden brown, about 1-1/2 minutes. Lift out with slotted spoon; drain well. If made ahead, let cool, then wrap airtight and refrigerate. To reheat, arrange puffs in single layer on rimmed baking sheet. Place in oven at 350 degrees F., or about 10 minutes, or until heated through. Dust with powdered sugar. Serve hot.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)