Ingredients

2 lbs. ground pork
1 lb. ground beef
1/4 C. oil
2 med. onions
1 C. celery
1 can chicken broth
1 C. bell pepper
3 C. cooked rice

Cooking Instructions

Brown pork and beef with onions in oil; drain and add remaining ingredients, except rice. Cook for 45 minutes. Add rice and mix. Serves about 8.
 
 
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)