Regular Pound Cake
Ingredients
2 C. sugar
1 C. solid vegetable shortening
1/2 tsp. salt
6 large eggs
2 C. flour
1 tsp. vanilla
1 tsp. almond extract
Cooking Instructions
Cream sugar and shortening making sure it is well creamed. Add 3 eggs, one at a time, mixing well. Combine flour and salt. Add one C. of flour and then add other 3 eggs, one at a time. Add other C. of flour and mix well. Add flavoring and pour batter into a greased, but not floured, tube pan. Bake for 1 hour at 325.
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)
