Ingredients

3/4 C. water
2 C. white bread flour
1 Tbsp. dry milk
1 Tbsp. sugar
1 tsp. salt
1 Tbsp. butter
1/2 tsp. cinnamon
1/2 C. raisins
1 1/2 tsp. yeast, fast rise or machine or 2 tsp. yeast, active dry

Cooking Instructions

For whole raisins in the bread, add fruit at the beep on the fruit and nut cycle or after the first knead. If using the rapid bake cycle, add raisins with other ingredients.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and