Ingredients

1/4 C. oil
1 med. onion, thinly sliced
1/2 medium green pepper, chopped
1/2 lb. ground beef
1 C. uncooked rice
2 (8 oz.) cans tomato sauce
1 3/4 C. hot water
1 tsp. salt
dash of pepper

Cooking Instructions

Heat oil in skillet. Add onion, green pepper, beef and rice. Stir over high heat until brown. Add tomato sauce and remaining ingredients. Mix well. Bring quickly to a boil. Cover tightly and simmer 25 minutes. Serves 4.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)