Ingredients

1 pound loaf
3/4 C. water, warm
1 Tbsp. vegetable oil
2 Tbsp. dark molasses
1 C. bread flour
1/2 C. dark or medium rye flour
1/2 C. whole wheat flour
2 Tbsp. cornmeal
1 Tbsp. unsweetened cocoa
1 tsp. salt
1/2 tsp. caraway seeds
1/2 tsp. instant coffee granules
1 1/2 tsp. bread machine yeast
2/3 C. raisins

Cooking Instructions

Measure carefully, adding ingredients in bread machine pan in the order recommended by the manufacturer except raisins. Select sweet or basic/white cycle. Use light or medium crust color. Add raisins at the raisin/nut cycle or 5 minutes before last kneading cycle ends. Remove baked bread from pan and cool on wire rack.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)