Ingredients

1 pound loaf
3/4 C. water, warm
1 Tbsp. vegetable oil
2 Tbsp. dark molasses
1 C. bread flour
1/2 C. dark or medium rye flour
1/2 C. whole wheat flour
2 Tbsp. cornmeal
1 Tbsp. unsweetened cocoa
1 tsp. salt
1/2 tsp. caraway seeds
1/2 tsp. instant coffee granules
1 1/2 tsp. bread machine yeast
2/3 C. raisins

Cooking Instructions

Measure carefully, adding ingredients in bread machine pan in the order recommended by the manufacturer except raisins. Select sweet or basic/white cycle. Use light or medium crust color. Add raisins at the raisin/nut cycle or 5 minutes before last kneading cycle ends. Remove baked bread from pan and cool on wire rack.
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)