Pudding Cake With Crumb Topping
Ingredients
Mix together
1 yellow cake mix
1 C. and 1 Tbsp. vegetable oil
1 C. water
4 eggs
1 box instant vanilla pudding
1 box instant butterscotch pudding
Crumbs
1/2 C. chopped nuts
1 Tbsp. cinnamon
1 C. brown sugar
Cooking Instructions
Grease and flour cake pan. Pour in 1/2 of the batter then 1/2 of the crumb mixture. Pour in remaining batter with rest of crumbs on top. Bake at 350 for 35-40 minutes. (Fast and easy no mess with making frosting.)
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and
