Ingredients

1 1/4 C. cream
2 eggs
2 C. flour
1/2 tsp. salt
1 C. cooked prunes
1 tsp. vanilla
3/4 C. sugar
2 squares bitter chocolate
3 tsp. baking powder

Cooking Instructions

Pit prunes and cut in pieces. Beat eggs until thick and creamy. Add to cream, and sugar. Mix well. Sift flour, measure, and sift with baking powder and salt. Add grated chocolate. Beat thoroughly. Add prunes and flavoring. Mix well. Pour into well-oiled muffin tins. Bake in moderate oven 375 degrees for about 15 minutes. If desired, use 2 tsp. baking powder and 1/2 tsp. baking soda with 1 1/4 C. sour cream.
 
 
"For the law of the Spirit of life in Christ Jesus has set you free from the law of sin and of death." (Romans 8:2)