Potato Turkey Bacon C.
Ingredients
12 oz. potatoes; cooked and mashed
1-1/3 C. cottage cheese; low fat
4 slices turkey bacon; crumbled
1/4 C. skim milk
1/2 tsp. garlic powder
1/4 tsp. rosemary; crushed
1/4 tsp. salt
1/8 tsp. black pepper
Cooking Instructions
Preheat the oven to 350. Spray 4 custard C. (6-oz.) with nonstick cooking spray. Place the C. on a baking sheet. In a medium bowl, combine all the ingredients. Divide evenly among the prepared C.. Bake for 30 to 35 minutes, until the tops are golden brown.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
