Ingredients

1 sm. codfish or haddock, cut in chunks
1 onion, sliced
2 Tbsp. vinegar
4 potatoes
1/4 tsp. ground cumin seed
1/2 tsp. saffron
Salt & pepper

Cooking Instructions

Place fish and onion in a kettle and cover with water. Add vinegar immediately. When fish is cooked, add remaining ingredients.
 
 
But the fruit of the Spirit is love, joy, peace, patience,?kindness, goodness, faithfulness,?gentleness,?self-control;?against such things, there is no law.?(Galatians 5:22-23)