Ingredients

1 1/2 pounds Pork, 1 inch cubes
3 medium Potatoes with skins scrubbed and cubed
4 Carrots, 1/2 in pieces
1 medium Onion, chopped
1 medium Zucchini cut in 1/2 in pieces
1 can Tomatoes, whole, cut up
2 C. Water
1 Tbsp. Instant beef bouillon
1 tsp. Salt
1/2 tsp. Pepper
1/2 tsp. Paprika
3 Tbsp. Cornstarch
2 Tbsp. Water

Cooking Instructions

Combine all ingredients, except cornstarch and 2 Tbls. water, in crock pot. Stir to blend. Cover and low for 7-9 hours high for 4-5 hours. Increase heat to high. Combine cornstarch and water. Stir slowly into stew mixture until thickened.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)