Ingredients

1 lb. ground beef
1 egg, beaten
1 C. uncooked rice
1 tsp. salt
1 onion, chopped
1 can tomato soup
1 1/2 soup cans of water

Cooking Instructions

Mix ground beef, egg, rice, salt and onion well and make into balls. Place meatballs in a large casserole. Blend tomato soup with water and pour over meatballs. Bake at 350º for 1 1/2 hours in covered casserole.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)