Ingredients

1/2 C. cider vinegar
1/4 C. sugar
1/2 tsp. salt
1 tsp. mixed pickling spice
2 1/2 C. sliced cucumbers
1 sm. onion, thinly sliced

Cooking Instructions

Microwave vinegar, sugar, and spices on high 4 minutes, stirring once. Add cucumbers and onion. Stir to coat. Cover with plastic wrap and microwave on high 3 minutes. Stir, recover, and cook on high 1 minute longer. Let stand, covered, for 10 minutes. Spoon into jar, cover, and chill before serving.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)