Ingredients

2 Tbsp. unflavored gelatin
1/2 C. cold water
1/2 tsp. lemon juice
1/4 tsp. cinnamon
1/4 tsp. orange extract (optional)
20-oz. can unsweetened crushed pineapple
whipped topping

Cooking Instructions

Sprinkle gelatin over cold water in a small bowl and allow 5 minutes to soften. Dissolve over hot water. Mix remaining ingredients in blender until smooth. Add gelatin mixture and whip until blended. Pour into a 3-C. mold; refrigerate until set. Garnish with whipped topping.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and