Perfect Salad
Ingredients
1/2 envelope unflavored gelatin
1/4 C. cold water
1 Tbsp. sugar replacement
1/2 tsp. salt
3/4 C. hot water
1 Tbsp. lemon juice
2 cucumbers
1/4 C. carrots
1/4 C. onions
3 oz. cream cheese
2 Tbsp. low calorie mayonnaise
Cooking Instructions
Dissolve gelatin in cold water. Add gelatin mixture, sugar replacement, and salt to hot water; stir until dissolved. Add lemon juice, cucumber, carrots, onion. Beat cream cheese with mayonnaise until smooth. Blend into vegetable mixture. Pour into mold and chill.
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)
