Perfect Pineapple Cake
Ingredients
2 C. flour
2 C. sugar
1 tsp. baking soda
2 eggs
20 ounce can crushed pineapple, undrained
Icing
1/2 to 3/4 box powdered sugar
1/2 C. butter
8 ounces cream cheese, softened
1 tsp. vanilla
Cooking Instructions
Mix flour, sugar, soda, eggs, and pineapple. Pour into 9×13 inch pan. Bake at 350 for 40- 45 minutes. Cool. Mix icing ingredients and spread on cooled cake.
"If you consent and obey, You will eat the best of the land;" (Isaiah 1:19)
