Ingredients

1/2 C. split peas, dried
1/4 C. barley, raw
6 C. water
1 C. potato, diced
1 C. onions, chopped
1 C. cabbage, shredded
1 celery stalk, diced
1 C. carrots, diced
bay leaf, basil, tarragon,
pepper, to taste

Cooking Instructions

In a large pot combine water, lentils and barley. Cook for 1 hour. Add the remaining ingredients. Cover and cook another 30 minutes.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)